Raposa cold brews are made to taste fresh, smooth, and balanced — never heavy, bitter, or overly processed. We focus on clean ingredients, careful brewing, and real flavor clarity, so every can feels closer to café-quality than typical bottled coffee.

Correct—our Nitro Hibiscus Iced Tea is a caffeine-free, cold-brewed herbal tea made from real high-qulaity dried hibiscus petals straight from Senegal. It’s bright, tart, and floral with a hint of strawberry to balance it perfectly.

We infuse each can with nitrogen for a smoother, creamier texture and a refreshing, micro-bubbled finish — no carbonation, just naturally silky refreshment.

Yes — it’s brewed from premium Ceylon tea leaves and infused with natural peach for a bright, juicy flavor.

Yes, but less than coffee,. Each can provides a gentle, natural lift at around 65mg of caffeine. Perfect for an afternoon refresh or post-lunch pick-me-up.

Always. All Raposa drinks are plant-based, gluten-free, and made to clean label standards. Crafted to meet European quality standards, our cold brews are held to a higher bar — clean, precise, and free from unnecessary additives.

Chill before opening, then pour hard into a glass with ice or sip straight from the can for a smooth, crisp finish.